Seasoned Baked Potato Wedges

I made these for our further other Years dinner past pork chops and green beans. Everyone loved them!

The ingredient of Seasoned Baked Potato Wedges

1. 6 red potatoes, cut into wedges
2. 2 tablespoons olive oil
3. 2 teaspoons onion powder
4. 2 teaspoons chili powder
5. 1 teaspoon garlic powder
6. 1 teaspoon garlic salt
7. salt and field black pepper to taste

The instruction how to make Seasoned Baked Potato Wedges

1. Preheat oven to 375 degrees F (190 degrees C).
2. enhance potato wedges in a single growth going on for a baking sheet and coat afterward olive oil. amalgamation onion powder, chili powder, garlic powder, and garlic salt in a small bowl; sprinkle exceeding potatoes and toss to coat evenly.
3. Bake in preheated oven until potatoes are tender, 30 to 35 minutes. Season gone salt and black pepper.

Nutritions of Seasoned Baked Potato Wedges

calories: 196.1 calories
carbohydrateContent: 35.4 g
cholesterolContent:
fatContent: 5 g
fiberContent: 4 g
proteinContent: 4.3 g
saturatedFatContent: 0.7 g
servingSize:
sodiumContent: 324.3 mg
sugarContent: 2.6 g
transFatContent:
unsaturatedFatContent: